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Food and beverage

Biophilic project sponsored by Perrier-Jouët debuts this fall

July 8, 2024

Formafantasma has been working with scientists and experts on a biodiversity-themed project for two years at this point. Image courtesy of Perrier-Jouët Formafantasma has been working with scientists and experts on a biodiversity-themed project for two years at this point. Image courtesy of Perrier-Jouët

 

Champagne brand Perrier-Jouët is working with Italian design studio Formafantasma.

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